Welcome to Hotenda.com Online Store!

logo
userjoin
Home

4215PA51H01800

4215PA51H01800

4215PA51H01800

Laird Technologies EMI

Fabric Over Foam 0.276 7.00mm 18.000 457.20mm 0.039 1.00mm 51H Polyurethane Foam, Nickel-Copper Taffeta (NI/CU) 1.016mm Rectangle

SOT-23

4215PA51H01800 Datasheet

non-compliant

In-Stock: 0 items
Specifications
Name Value
Type Parameter
Factory Lead Time 3 Weeks
Material Polyurethane Foam, Nickel-Copper Taffeta (NI/CU)
Shape Rectangle
Series 51H
Published 2013
Part Status Active
Moisture Sensitivity Level (MSL) Not Applicable
Type Fabric Over Foam
Max Operating Temperature 158°C
Min Operating Temperature -40°C
Attachment Method Adhesive
Shelf Life 12 Months
Storage/Refrigeration Temperature 73°F 23°C
Height 0.039 1.00mm
Length 18.000 457.20mm
Width 0.276 7.00mm
Thickness 1.016mm
RoHS Status ROHS3 Compliant
Pricing & Ordering
Quantity Unit Price Ext. Price
1 $3.95000 $3.95
10 $3.53100 $35.31
25 $3.17760 $79.44
100 $2.89500 $289.5
250 $2.61256 $653.14
500 $2.34426 $1172.13
1,000 $1.97708 $1.97708
2,500 $1.87823 $3.75646
5,000 $1.80762 $9.0381
4215PA51H01800 Product Details

4215PA51H01800 Overview


Materials from Polyurethane Foam, Nickel-Copper Taffeta (NI/CU) are included in the Contact RFI.At a temperature around 158°C degrees Celsius, contacter RFI should be running.Input type Fabric Over Foam of the contacter RFI.Located in the well-known 51H series product line, this RFI EMI is a kind of this series.

4215PA51H01800 Features


Fabric Over Foam
51H series


4215PA51H01800 Applications


There are a lot of Laird Technologies EMI
4215PA51H01800 RFI and EMI Contacts applications.


  • Secure Payment
  • Home and Security
  • Health and Fitness
  • Industrial Logger
  • LED Lighting
  • Utility Energy
  • Smart Energy
  • Thermostats
  • Smart Meters
  • Digital Remote

Related Part Number

19-04-14206-S6305
3022010
3022010
$0 $/piece
10-04-2865-6502
3020501
3020501
$0 $/piece
3020605
3020605
$0 $/piece
S7111-42R
S7111-42R
$0 $/piece
0077009202
77-12-3176-02400

Get Subscriber

Enter Your Email Address, Get the Latest News